Amaka is a visionary chef dedicated to promoting good health and celebrating African heritage through Afro-Fusion cuisine. With a passion for storytelling, she showcases the unique potential of indigenous ingredients, believing in their diverse flavors and health benefits. As the Executive Chef of Dish L'Afrique, she crafts local meals tailored to clients' preferences, promoting wellbeing and convenience. In 2023, she founded Body and Mind Wellness, empowering women to cultivate positive relationships with food by harnessing the power of indigenous ingredients to achieve their health goals. 

Through her dining events, "Chow with Amaka," she highlights the richness of African ingredients, fostering appreciation and encouraging their exportation. Beyond her culinary endeavors, Amaka is committed to ending hunger, allocating a portion of her earnings to provide food for the needy. She champions sustainability by transitioning to biodegradable products and promoting reusable alternatives, aiming to reduce pollution and minimize environmental impact. 

Amaka's altruism extends beyond her business, as she partners with organizations like Help Central to distribute unused food and clothing to those in need. She collaborates with nutritionists to promote holistic wellness and advocates for good health practices. Seeking to expand her impact, Amaka eagerly anticipates the fellowship's opportunities to connect with fellow African women leaders, broaden her audience reach, and acquire skills to navigate the evolving food landscape. With a collaborative spirit and a wealth of knowledge to share, she embodies a commitment to productivity and positive change.